The multistakeholder conference "REFRESH Food Waste 2017" took place in May 2017 in Berlin (Germany). It brought together leaders in food waste prevention, reduction and valorisation and featured keynote addresses by Dr. Maria Flachsbarth and Vytenis Andriukaitis.

REFRESH partners presented the latest project results and ongoing work. The winners of the REFRESH Food Waste Solution Contest presented their projects. The Conference also featured an innovator fair, two art installations, an improvisational theatre performance, two real-live pigs, and a "Disco Chop" evening.

This report records the progress of four European countries (Hungary, Germany, the Netherlands, and Spain) in the establishment of Frameworks for Action to tackle food waste along the whole supply chain.  

The Nordic Council of Ministers for Fisheries and Aquaculture, Agriculture, Food and Forestry and the Norwegian Chairmanship of 2017 are inviting to a conference on April 27 2017.

The Steering Committee of the „Food is Value”- Forum Against Food Loss and Waste has agreed on the main goals and priorities set out in the Framework for Action document. The document goes on to outline how these priorities will be addressed through project targets and project measurement, as well as the core responsibilities of the platform members.

Registration is open for the REFRESH Food Waste 2017 Conference, 18 May in Berlin.

Public Award for REFRESH Food Waste Solution Contest is open between 1-28 February 2017.

Voting is now open for the Public Award of the REFRESH Food Waste Solution Contest! The REFRESH Food Waste Solution Contest was launched in 2016 and received over fifty project submissions from across Europe. The aim of the contest is to recognize groundbreaking projects and ideas addressing food waste. 

On May 19th food waste stakeholders met for an interactive Food Waste Innovation Incubator Day. The workshop followed the the REFRESH Food Waste 2017 Conference on 18th May.

Over 100 professionals from government, the business community, science institutions, non-governmental organizations and international organizations gathered in Beijing on November 26th 2016 to launch REFRESH in China and promote the knowledge-sharing initiative for the global measurement and reduction of food loss and waste.

Webinars and Speaker Series organized by the Rural Development Institute of the Brandon University.

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