A conference in May will present best practices to reduce food waste in Italy and give the opportunity to discuss the impact of Law 166/2016.
The conference "Less Waste, More Solidarity – The Italian Case and the Good National Practices" takes place on Tuesday 22nd May, from 12:30 to 14:30 at the European Parliament in room ASP 5E2.
It will be an opportunity to discuss the impact of Law 166/2016 which promotes the donation of surplus food for social purposes and to present best practices implemented in Italy.
Speakers include: Patrizia Toia, Maria Chiara Gadda, Simona Bonafe, Damiano Zoffoli, Giuliana Del Papa. European Commissioner for Health and Food Safety Vytenis Andriukaitis is invited to attend.
Please register by sending an email to Ms Emanuela Zeggio (firstname.lastname@example.org) by 16 May at the latest.