On May 31st, the Collaborating Centre on Sustainable Consumption and Production (CSCP), a Refresh project member, is celebrating its 10-year anniversary with an “un-conference” titled “The Future of Sustainable Lifestyles, Industry 4.0 and Circular Economy.”
The “un-conference” will begin at 11:30 with presentations from Prof. Klaus Töpfer (former Head of UNEP), Prof. Ernst Ulrich von Weizsäcker (Co-president of the Club of Rome) and Alain Caparros (CEO REWE Group (tbc)) amongst others. At 14:00 seven parallel workstudios dedicated to relevant and prevailing sustainability challenges will start at various locations, chosen specifically to frame each topic. 

We would like to invite you to contribute to the workstudio “Food for thought: the waste(d) value of food” in the form of your expertise, case study or “story”. During the workstudio we will visit different sites of food waste and learn about approaches how to reduce it. Together with other participating experts we will discuss current and future solutions to avoid food waste. We invite you to present your approach during the “Market of solutions”,  to share it with actors in need for solutions and get feedback from other innovators and potential users.

Please find the website and the registration form for the event here: www.10.scp-centre.org
It would be great to see you there!







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The Collaborating Centre on Sustainable Consumption and Production