This is a recording of the REFRESH webinar that took place on 2 May 2019. This REFRESH webinar provided insight into identifying, measuring and collaborating to address food waste in the retail sector. How can retailers identify food waste hotspots? What are the best approaches to measuring their food waste? What lessons can we learn from interventions made by a major retailer in Eastern Europe? How can different retail departments successfully work together?
- Dr Julian Parfitt – Technical Director at Anthesis Group (chair_
- Drs. Ing. Joost Snels – Senior researcher supply chain development at Wageningen Food & Biobased Research
- Tecla Castella – UK Head of Data Analytics at Anthesis Group
The webinar was part of a series of four webinars on 'Tackling Food Waste Across the Supply Chain', launched by the REFRESH Community of Experts (CoE). The series demonstrates how policy makers, manufacturers, retailers, distributors, municipalities and many more organisations involved in the food supply chain can effectively address food waste.
REFRESH Community of Experts (CoE) (2019): REFRESH webinar: Measuring and managing retail food waste. Video. Online: https://youtu.be/8vXCv8XX42U