The Nordic Council of Ministers for Fisheries and Aquaculture, Agriculture, Food and Forestry and the Norwegian Chairmanship of 2017 are inviting to a conference on April 27 2017.
The Sustainable Foods Summit explores new horizons for sustainability and eco-labels, such as Organic, Fairtrade, Rainforest Alliance, etc, in the food industry by discussing key industry issues.
Wastewatchers and Transition Surplus Food Project were selected as winners by the expert jury, and Zero Waste Aiud gathered over 17,000 votes to win the Public Award!
On 18-19 May 2017 in Berlin, REFRESH Food Waste 2017 will bring together diverse stakeholder groups working on food waste from across Europe.
REFRESH aims to develop a Framework of Action to engage stakeholders across the agri-food supply chain to reduce food waste. The Taskforce will contribute to preventing and reducing food waste and become an international frontrunner in the valorisation of agri-food residual streams.
Registration is open for the REFRESH Food Waste 2017 Conference, 18 May in Berlin.
Public Award for REFRESH Food Waste Solution Contest is open between 1-28 February 2017.
Registration is now open!
We are delighted to announce the Food Waste Innovation Incubator Day on 19 May following the REFRESH Food Waste 2017 Conference.
This report provides guidance on how to apply LCA and LCC for studies that specifically explore questions on handling side flows from the food supply chain. It is aimed at practitioners who have working knowledge of applying LCA and LCC in their field of expertise (e.g. food processing or waste handling) and policy makers that would like to get a deeper understanding on how to interpret and formulate an LCA and LCC based problem.